Friday night dinner at home is always a joy and the best treat for this “Hungry Teatcher” as the whole family relish a home cooked meal prepared by my aspiring chef son, Nikko. This is a rare occasion since he has been very busy with work and school.
Nikko prepared a home cooked family style dinner starting with a roasted carrot soup. Wow! It was delicious! I never thought carrots could be so good. We then savored a delectable array of sides from zucchini squash and roasted asparagus risotto complementing the roast chicken as our main dish. All were delicious! We couldn’t get enough!
Nikko just amazes me with his talent. For now, he’s currently working at one of the well-known restaurants in LA where he hopes to gradually move up and make his mark in the culinary world. Who knows where he will be one day, Food Network – here’s Neek’s Kitchen!
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